Lunch is served weekdays from 11.30am until 2pm.
Salad, coffee, fruit and a piece of chocolate are included in the lunch price. We exclude meat products from our lunch menu on Wednesdays as they cause a large carbon footprint.
Opera lunch, SEK 159
Daily special and dessert of the week
Business Lunch, SEK 199
The Chef’s Suggestion and dessert of the week
Week 21, 2019
Daily specials, SEK 119
Sage marinated chicken fillet with polenta and parmesan cake, fresh cabbage and smoked tomato jus
* On Mondays sweets are included with coffee.
Asparagus soup with cod, parsley, cauliflower, ramson oil and capicola
Wine poached haddock with new potatoes, asparagus crudité, mussel foam and butter cooked sugar peas
Poached haddock with dill coated potatoes, asparagus and Sandefjord sauce flavoured with oysters
Bulgogi with brisket of beef, chimichurri baked sweet potatoes, avocado mix and charred padrones
Vegetarian dish of the week
Small Korean pancakes with hoisin fried tofu, rice and wasabi crème SEK 119
Salad of the week Salad with melon, mozzarella, tomatoes different ways and basil SEK 119
Add cold Serrano ham SEK 30
The Chef’s suggestion *
Veal patties with anchovies butter, pureed potatoes and peas SEK 159
Dessert of the week
Rhubarb pie with vanilla sauce SEK 59
* Not served on Wednesdays. As part of our environmental goals we exclude meat products from our lunch menu on Wednesdays, as they have a large carbon footprint.
Always availableFish and shellfish soup flavoured with saffron and star anise.
The Opera’s shrimp sandwich on organic Danish rye bread with horseradish and lemon mayonnaise.
Home-made ice cream or sorbet of the day.
Home-made organic chocolate truffle.
Food allergies and intolerances
Before you order your food and drinks, please speak to a member of our staff if you have a food allergy or intolerance.
For parties of 20 or more, we recommend our group menus. Click here for more information.
With reservation for price changes