The Göteborg Opera Summer Veranda

The Göteborg Opera Summer Veranda

15 June - 12 August 2017

Tuesday to Saturday, 2.30-9.00pm

Welcome to the opera house’s delightful outdoor café and restaurant! Lean back, enjoy the view of boats cruising past on the harbour while you enjoy refreshments just a few metres from the water. Our summer menu (below) is composed from the finest seasonal ingredients – it includes our chef's recommended three-course meal, our signature shrimp sandwich and many other sweet and savoury dishes. We have seating both in- and outdoors.

Come on a tour behind the scenes!

27 June – 19 August
Tours in English: Tues – Sat at 2pm (Tours in Swedish at 1 & 3pm)

Adults over 20, SEK 70
Children & youth age 6–20, SEK 35
Children age 0–6, Free

Menu

The Chef’s Recommendation

  • Shellfish bisque with mini scallops, cauliflower and cress
  • Slow-baked pork side with roasted cauliflower, lentils glazed in red wine, and parmesan foam
  • Strawberries three ways: strawberry mousse, freeze-dried strawberries, marinated strawberries and lime curd

SEK 395

Medium

Shellfish bisque with mini scallops, cauliflower and cress
SEK 129

Soft Buns

All served with kimchi, sriracha and pickled cucumber.

Slow-baked side of pork, miso and coriander
SEK 63

King oyster mushroom, shiitake, miso and coriander
SEK 63

Deep-fried cod cheek, chili mayonnaise and pickled pumpkin
SEK 63

Panko breaded sweetbread, truffle and mayonnaise with roasted onion
SEK 79

The Kitchen’s Selection of 3 buns
Slow baked pork side, king oyster/shiitake and deep-fried cod cheek
SEK 179


Larger

The Opera’s Caesar Salad
- vegetarian, SEK 159
- with chicken and bacon, SEK  179
- with shrimp and bacon, SEK 189

The Opera’s Hamburger on a brioche bun with spicy cheddar, capsicum and tomato chutney, mayonnaise, lettuce, tomato and parmesan chips
SEK 179

The Opera’s Fish and Chips with pickled vegetables and chili mayonnaise
SEK 179

Swedish white asparagus fried raw with roasted cauliflower, pickled pumpkin and parmesan foam
SEK 189

The Opera’s Shrimp Sandwich on organic Danish rye bread, served with pickled onion and horse-radish and lemon mayonnaise, SEK 198

Deep-fried chicken with flavours from the American south. Served with a salad of pear, white asparagus, sprouts, soy vinaigrette and chili mayonnaise
SEK 198

The Opera’s Moule Frites with ramson, herb salted chips, grated aged Swedish cheese and aioli
SEK 198

Slow-baked side of pork with roast cauliflower, red wine glazed lentils and parmesan foam
SEK 199

Shellfish bisque with mini scallops, shrimp, cauliflower and cress, SEK 229

Something Sweet

Truffle with flavour of the day
SEK 49

One scoop of the Opera’s home-made ice cream or sorbet
SEK 49

Seven kinds of home-made cookies
SEK 69

Strawberries three ways: strawberry mousse, freeze-dried strawberries, marinated strawberries and lime curd
SEK 98

Caramel and sea-salt flavoured ice cream with raspberry meringue and chocolate crème
SEK 98

Children’s Menu (up to 11 years)

Deep-fried fish with lemon mayonnaise and chips
SEK 79

Food allergies & intolerances

Before you order, please inform our retaurant staff if you have any food allergies or intolerances.

Contact us

Christina Nilssons Gata, 411 04 Göteborg
Telephone (switch) 031–10 80 00
Ticket office & Restaurant 031–13 13 00

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GöteborgsOperan – a part of En del av Västra Götalandsregionen