Interval bookings

INTERVAL BOOKINGS

This information is for guests who will be attending one of our performances who wish to order food or drinks for the interval.

If you're responsible for a group of 10 or more people, please click here

Please note

Please note that we only accept bookings face to face in the foyer, at each respective service area. Neither the restauant, café or OperaBar accepts interval bookings via email or telephone.

THE GÖTEBORG OPERA CAFÉ

The Göteborg Opera Café accepts interval bookings from when the café opens, which is 75 minutes before a show begins, until the start of the performance. Make your booking at our main café in the foyer on the ground floor. Your order will be prepared and waiting for you in the interval at a numbered place, as close to your auditorium seat as possble.

OPERABAR

The OperaBar accepts interval bookings at the bar from when it opens 2 hours before the show starts, until the performance begins. Make your booking directly at the OperaBar, which is right above the main entrance on the second floor. Your order will be prepared for you in the bar area preior to the interval. At the OperaBar, guests who have ordered food will have preference for seated places.

the GÖTEBORG OPERA RESTAURANt

For dinner guests who eat prior to the performance the restaurant offers you the opportunity to divide your meal, and eat dessert during the interval. Our head waiter therefore recommends that you make your interval booking 20-30 minutes before the performance begins – then they'll more easily be able to determine which tables are available.

The restaurant's interval menu is somewhat limited. If you want to see in advance what we offer, the menu is below. However, please note that we don't accept interval bookings via telephone or email.

the RestauranT interval menu

The Opera’s shrimp sandwich - with MSC certified shrimp on organic Danish rye bread with horseradish and lemon mayonnaise
SEK 189

The Opera’s vegetarian sandwich with goats cheese, provancale vegetables and kalamata olives.
SEK 189

“Sample the Opera” sample each starter and the chef's suggestion.
SEK 198

DESSERT

Blueberry pannacotta with black berry meringue and raspberry cookie crumbles.
SEK 98

White chocolate and amaretto bavaroise with blood orange strip and almonds.
SEK 98

The Opera’s assortment of cheese, served with house-made bread with fruit and nuts, and marmalade.
SEK 149

Sweets
SEK 69

The resturant's interval menu is not available for matinée performances

Contact us

Christina Nilssons Gata, 411 04 Göteborg
Telephone (switch) 031–10 80 00
Ticket office & Restaurant 031–13 13 00

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GöteborgsOperan – a part of En del av Västra Götalandsregionen