Restaurant menu

Restaurant menu

Come and experience both dramatic and gastronomic arts with us! If you like, you can eat your starter and main course before the performance and have your coffee and dessert during the interval.

À la carte menu
1 April – 11 June

Starters

Rillette with pork side confit
Cream of pickled yellow beet, beer cooked onion and sprinkles of roasted onion and puffed pork rind.
SEK 179

Deep-fried cod cheek
Fennel pickled oyster, cucumber and dill mayonnaise
SEK 179

Poached white asparagus
Truffle pickled egg yolk, fluffy ramson emulsion and roasted cheese
SEK 169

Main Courses

Pot au feu with baked back of cod
Broiled scallop, cauliflower crème, almond potatoes, white wine and ramson sauce
SEK 295

Duck thigh confit
Pommes Anna, asparagus, shiitake, roasted carrot puré and duck jus
SEK 295

Deep-fried Maki roll
Stuffed with pumpkin and avocado, miso butter, broccolini fried raw and sprout and red cabbage salad
SEK 285

Dessert

Rhubarb Bavaroise
Chocolate drop, tart rhubarb and roasted, crispy almond
SEK 98

Yoghurt and coconut pannacotta
Sorbet of green tea, pineapple and mint, served with Yuzu macaron
SEK 98

The Opera’s organic cheese with accompaniment of the day
SEK 149

Chocolate truffle of the day
SEK 49

Ice cream/sorbet of the day
SEK 79

The Chef’s Recommendation

Starter
Rillette with pork side confit
Cream of pickled yellow beet, beer cooked onion and sprinkles of roasted onion and puffed pork rind

Main
Pot au feu with baked back of cod
Broiled scallop, cauliflower crème, almond potatoes, white wine and ramson sauce

Dessert
Rhubarb Bavaroise
Chocolate drop, tart rhubarb and roasted, crispy almond

SEK 535

A golden evening at The Göteborg Opera

Enhance your visit to The Göteborg Opera with our luxury Golden Evening package:

  • A glass of sparkling wine before your meal
  • Chef’s recommendation 3 course menu
  • Wine package (as selected by The Göteborg Opera’s sommelier) 
  • Coffee with a chocolate truffle 

SEK 895

Food allergies and intolerance

Before you order your food and drinks, please speak to a member of our staff if you have a food allergy or intolerance.

Contact us

Christina Nilssons Gata, 411 04 Göteborg
Telephone (switch) 031–10 80 00
Ticket office & Restaurant 031–13 13 00

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GöteborgsOperan – a part of En del av Västra Götalandsregionen