Lunch menu.


Lunch is served Monday to Friday 11.30-14.00. Salad, coffee, fruit and a piece of chocolate are always included in the price.

We support sustainable fishing, so we follow The Swedish Environmental Management Council's criteria for seafood. Not only that, but fish caught in Swedish waters are checked against the Swedish Species Information Centre's database, and of course we procure organic seafood when at all possible.

Learn more about our guided tour and lunch package

Lunch menu, 15-19 September.

Opera Lunch

Today's special (below) and dessert of the week

SEK 159


Ground lamb patty flavoured with rosemary and garlic, served with salt roasted potatoes and roasted paprika and tomato sauce.

On Mondays sweets are included with coffee.

SEK 119


Bread fried MSC certified fillet of haddock, potato terrine flavoured with dill, salad with onion and fennel, and mussel foam.

SEK 119


MSC certified fillet of plaice poached in white wine, served with pureed potatoes, ragout of cucumber and red onion, and shellfish sauce.

SEK 119


Organic chicken fillet saltimbocca, served with cream polenta, sage jus and arugula salad.

SEK 119


Ground veal patty, “Wallenbergare”, with pureed potatoes, butter tossed sugar peas, browned butter and lingonberries preserved raw.

SEK 119

Dessert of the week

Chocolate mousse with citrus and mint salad.

SEK 59

Vegetarian dish of the week

Wild mushroom risotto flavoured with truffle, served with black salsify, arugula and grated grana padano salad.

SEK 119

Salad of the week

Potato salad with smoked salmon, wax beans and boiled egg, served with creamy lumpfish roe dressing.

SEK 119

The Chef’s suggestion

Moose casserole with boiled potatoes, glazed carrots and caraway pickled beetroots.

SEK 149

Always available at the Opera

Fish and shellfish soup flavoured with saffron and star anis

SEK 129

The Opera’s shrimp sandwich - with MSC certified shrimp on organic Danish rye bread with horseradish and lemon mayonnaise

SEK 159

Home-made organic chocolate truffle.

SEK 29

Group Menu

Parties of 20 or more are required for a group reservation.
Choose one of the menu options below for the entire group.

Blackened pork tenderloin with condiments du jour.

SEK 129

Grilled salmon fillet with condiments du jour.

SEK 129
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