Opera Bar menu.


Menu for The Opera Bar

2014 / 2015

The Opera’s shrimp sandwich - with MSC certified shrimp on organic Danish rye bread with horseradish and lemon mayonnaise

1/2 SEK 139 - 1/1 SEK 179

The Opera’s risotto with Cep mushrooms, topped with basil and parmesan

1/2 SEK 139 - 1/1 SEK 219

Salad with duck rillette, pickled pumpkin, crispy apple and creamy chervil dressing.

1/2 SEK 99 - 1/1 SEK 179

Swedish fresh water whitefish roe on crispy fried potatoes with pickled onion, sour cream and lemon.

SEK 139

Beef tenderloin tartar with home-made mustard mayonnaise, deep-fried onion and caper berries

SEK 139


  • Serrano Ham
  • Salami
  • The Opera’s pickled vegetables
  • Marinated Manchego
  • Pesto genovese
  • Monte Enebro – Goat cheese
  • Valdeon – Blue cheese
Sek 59/each

Chocolate truffle.

SEK 49

Sorbet scoop.

SEK 49

Crème Brûlée

SEK 65

Opening hours

The CocktailBar opens an hour before a performance begins.

The OperaBar opens two hours before a performance begins. It is not open to the public on premiere evenings.

Orders in advance

If you wish to order refreshments for the interval you can do so an hour before the performance.

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