Menu for The Opera Bar
2014 / 2015
The OperaBar opens 2 hours before the performance at the Gothenburg Opera's main stage. The kitchen closes 40 minutes before the performance starts.
Reservations for tonight's interval can be placed on site, from the Opera bar opens until the show starts.
The OperaBar has 30 bookable seats for diners before the performance on the main stage. Reservations can be made via our form for table reservations or our booking service on tel. 031-131300
The OperaBar is not open to the public on premiere evenings.
The Opera’s shrimp sandwich - with MSC certified shrimp on organic Danish rye bread with horseradish and lemon mayonnaise
The Opera’s risotto with Cep mushrooms, topped with basil and parmesan
Salad with duck rillette, pickled pumpkin, crispy apple and creamy chervil dressing.
Swedish fresh water whitefish roe on crispy fried potatoes with pickled onion, sour cream and lemon.
Beef tenderloin tartar with home-made mustard mayonnaise, deep-fried onion and caper berries
- Serrano Ham
- The Opera’s pickled vegetables
- Marinated Manchego
- Fourme d'ambert
- Brillat Savarin