Menu for The Opera Bar
Spring 2013
The Opera’s three tapas.
SEK 169.00
Charcuterie platter.
SEK 139.00
The Opera’s shrimp sandwich on organic Danish rye bread with horse-radish and lemon mayonnaise.
SEK 179.00
Chèvre Chaud with balsamico marinated beetroots, arugola and roasted pine nuts
SEK 179.00
Cheese with marmalade and house made fruit and nut bread.
SEK 50.00/each
Dessert du soir.
SEK 98.00
Truffle platter.
SEK 59.00
The Opera Bar’s Special Offers
Shrimp sandwich with a glass of wine.
SEK 239.00
